western-europeTestatăvegetarian
Classic Margherita Pizza
45 minPreparare: 20 minGătire: 25 min4 porții42 voturi
Pizza italiană tradițională cu mozzarella proaspătă, busuioc și sos de roșii
Ingrediente
0/6🔥 2,549 kcal total
Instrucțiuni
- 1
Preheat oven to 250°C (480°F) with a pizza stone or baking tray inside.
- 2
Roll out the dough on a floured surface to a 30cm circle, about 3–4mm thick.
- 3
Spread the tomato passata evenly, leaving a 2cm border.
- 4
Tear the mozzarella and distribute over the sauce.
- 5
Slide onto the hot stone/tray and bake 12–15 min until the crust is golden and cheese is bubbling.
- 6
Remove from oven, scatter fresh basil, drizzle olive oil, season and serve immediately.
